🍸

Dragonfruit Sour

Intermediate5 minServes 1Shake
Gin

Katie says: “Addison said he liked it and it was smooth/silky. Subtle dragonfruit taste.”

Ingredients

  • 1.5 oz gin
  • 0.75 oz lemon juice
  • 0.5 oz maraschino liqueur
  • 1 oz dragonfruit simple syrup
  • 1 oz egg white

Steps

  1. 1

    Combine all ingredients and dry shake to foam egg white.

  2. 2

    Add ice; shake until chilled.

  3. 3

    Strain into coupe glass. Garnish with dragonfruit or lemon peel.

Glass: Coupe Glass

Garnish: dragonfruit or lemon peel