High Five

Ingredients

• 1.5 oz gin
• 0.5 oz Aperol
• 1 oz grapefruit juice
• 0.5 oz lime juice
• 0.5 oz simple syrup (2:1)

Steps

1. 1

   Place highball glass in freezer to chill.

2. 2

   Add all ingredients to shaker with ice and shake until chilled.

3. 3

   Fine-strain into a chilled highball glass with ice.

4. 4

   Garnish with a grapefruit peel and a high five!