Yesterday, Today, and Amaro

Ingredients

• 2 oz rye whiskey
• 0.5 oz Cynar
• 0.25 oz Amaro Averna
• 0.25 oz Benedictine
• Lemon peel

Steps

1. 1

   Combine ingredients in a stirring glass with ice and stir until chilled.

2. 2

   Strain into a chilled coupe glass.

3. 3

   Express lemon oils over top.